Savor the Bay is a culinary celebration of our beautiful Tampa Bay waters, illuminating the various ways we all depend upon a healthy bay for business and enjoyment. This well-loved series of upscale dinner and wine-pairing events happen in the spring and the fall, with proceeds directed toward our restoration and education programs. Come wine and dine with us as we make a toast to the bay!
Bite into coastal resiliency with Tampa Bay Watch at Savor the Bay at Maritana! Thanks to Chef de Cuisine Alexander Reyes and Chef Leo Velez of Don CeSar in St. Pete Beach for creating culinary artistry with a perfect blend of flavors to complement a three-course seasonally inspired dinner and wine pairing on September 13, 2022 (see event image gallery below). The proceeds of this savory spread benefit the mission to restore the Tampa Bay watershed, and provide access to marine education for locals students and visitors alike.
Look for the next edition of Savor the Bay in spring 2023 featuring all new restaurants!
Email Natalia Day with questions about this event: